Experience an evening dedicated o the flavors and traditions of Italy! Our Italian Wine Dinner will feature new Italian wine selections paired with chef crafted coursed inspired by regional Italian cuisine. Each pairing is designed to highlight the character of the wines and the beauty of Italy’s culinary heritage.

The Menu

Amuse Bouche
Prosecco
Grilled peaches, prosciutto with house-made ricotta bruschetta

Course 1
Langhe Sauvignon Blanc
Red snapper ceviche, orange foam, lime pearls, white sturgeon caviar

Course 2
Dolcetto
Balantine antipasti
Duck breast marinated and rolled in its skin, sous vide, and then fried until crispy; fennel salad; raspberry red wine reduction.

Course 3
Langhe Nebbiolo
Wild boar tagliatelle with Italian truffles, house-made burrata, parm chip, pomodoro sauce

Course 4
Tenute Blend
Coffee mascarpone mousse, blackberry compote, tuile, and crispy ice cream

There is limited seating, so call today to make your reservations!